Blue Cheese Sliders

blue cheese sliders 

Celebrate Father's Day with Sensational Blue Cheese Sliders!
 Here is a delicious recipe that will keep Dad talking about your Father's Day celebration all year long.  


Makes: 6 Servings

Ingredients

1 pound of your favorite ground beef

Steak seasoning (2-ounce container)

4 ounces blue cheese

1 12 pack King's Hawaiian Sweet Dinner Rolls

1 tablespoon vegetable oil

2 tablespoon olive oil



Directions

• Hand press ground beef on a cutting board until flattened to approximately 2 inches.

• Using a 2-inch round cookie cutter, cut-out the slider patties and lightly season each. Set aside.

• Heat barbeque to medium heat and coat the grill rack with vegetable oil.

• Brown the patties by cooking for 4-5 minutes, allowing each side to cook for about two minutes.

• When the patties are almost done, top each with blue cheese.

• Remove the patties from the grill once the cheese is melted.

• Split rolls and lightly brush the insides with olive oil before toasting on the grill surface (brushed-side down).

• Place patties in the toasted rolls and serve.



Get more recipes at www.kingshawaiian.com.

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