Spiced French Toast
For Mother's Day, treat Mom with Spiced French Toast. The added touch of eggnog spices puts just the right touch on traditional French toast.
Spiced French Toast
Makes 4 servings
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2 large eggs
1 can (12 fluid ounces) Nestle Carnation Evaporated Milk
2 tablespoons granulated sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
8 slices (1/2-inch-thick) firm, day-old bread, divided
Nonstick cooking spray
Powdered sugar
Maple syrup (optional)
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BEAT eggs, evaporated milk, sugar, rum extract, cinnamon and nutmeg in shallow dish until well blended. Place 4 slices bread into egg mixture turning over to evenly moisten both sides.
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TheCookingMilk.com
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